肉末大白菜燉豆腐

菜譜 美食 香哈菜譜 香哈菜譜 2017-07-30
<img src="full/e10c8478ae606e79f84d90464a7b0bdd3b90b277" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>作者:何子</p><p><strong>用料</strong></p><p>肉末 1拳頭大小</p><p>老豆腐 1塊</p><p>大白菜 6片</p><p>蔥 1根</p><p>姜 1塊</p><p>蒜 2瓣</p><p>食用油 適量</p><p>郫縣豆瓣醬 1小勺</p><p>食鹽 適量</p><p>青蒜葉 裝飾用</p><p><strong>做法步驟</strong></p><p>1、準備好豬肉末。</p><img src="full/2aec1f6672a03d35727fbb6d833b5b42f6221737" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>2、大白菜洗乾淨,撕成大塊兒,菜葉和菜根分開擺放。</p><img src="full/194803102b391726b9185d617ed18619a9973c79" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>3、準備一勺郫縣豆瓣醬。</p><img src="full/b84b80fecddac4e020cea5b477990f4284927ddf" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>4、蔥薑蒜切大丁。</p><img src="full/a691d45eff2b3f487023252f37e6f44486b3b85c" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>5、豆腐放入淡鹽水中,浸泡二十分鐘去異味。</p><img src="full/3e22dd28cc8e99dc731c310e8ac4e7ebf2da6f04" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>6、控幹水分,切成大厚塊兒。</p><img src="full/64ecb3968a18baab8827b593a166b5ce45988975" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>7、平底鍋放適量食用油,中火煎至豆腐。</p><img src="full/4fb2df8e410c13fb8f7028fbc6bd235bf7403d8e" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>8、待一面金黃後翻面,大約需要四分鐘左右。</p><img src="full/edee456a624a54ce9d52a61144e0f28023927651" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>9、待兩面金黃後,盛起。</p><img src="full/c39631d340f86a7f82bc4b4b4622676282377bf3" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>10、重起油鍋。</p><img src="full/88fa334e25a34c0ba6f612d066b7f4bd45afb4f5" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>11、油熱後,放入肉末大火翻炒至發白。</p><img src="full/e1b70bba3823d8d19f9f7e799064dc5f3c205ee2" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>12、放入郫縣豆瓣醬。</p><img src="full/26ecdaedffd349d1f1b6068e8abf41f8a2920d5d" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>13、小火翻炒均勻,出紅油。</p><img src="full/680cec98b2f91050f4f2ed77159455e6583fc461" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>14、再放入蔥薑蒜丁。</p><img src="full/db756c3163de9985df3af71ed9f671026cac5956" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>15、煸炒出香味。</p><img src="full/d317307e9ca41d17e562d2dddf6fab8b94b4352d" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>16、放入一湯碗的清水,大火燒開後轉小火燉煮兩分鐘。</p><img src="full/61d250408476567701153cc1d9359a0406fc5dcb" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>17、轉大火,放入白菜根和豆腐,大火燒至兩分鐘。</p><img src="full/e4edee69727c9fb25544771d111c3282d9e66259" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>18、放入白菜葉,大火燉煮至葉熟。</p><img src="full/1ff5afa3d87fff514c08d11c56fa3845df8ff395" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>19、加入適量食鹽調味,出鍋,撒上少許青蒜葉,裝飾一下。</p><img src="full/c0934893619f7dae255cddef14f7190eedea6f65" img_width="600" img_height="400" alt="肉末大白菜燉豆腐" inline="0"><p>【香哈菜譜,80萬吃貨共同關注的美食原創賬號】</p><p>(微信公眾號:“香哈菜譜”或“xiangha100”)</p>

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